Our newest plan! This package contains 9 high quality, delicious plant based meals. Choose 9 meals, or leave your selections blank for Chef's Choice.
Our signature plant based burger, made with cashews, black rice and oats. Served with black sesame roasted green beans, broccoli and carrots, with aquafaba-based Sriracha aioli. (391 calories, 13g protein, 11g fat, 67g carbs, 10g fiber)
Cassava flour tortillas filled with crispy, garlicky gochujang cashew & black rice filling and smashed blackbeans, topped with purple cabbage, carrots, jalapenos, green onions and cilantro. Served with plant based Sriracha aioli. (363 calories, 16g protein, 11g fat, 64g carbs, 14g fiber)
Braised portobello mushrooms with roasted carrots, celery and roasted radishes. Served over garlic cauliflower mash with mushroom and herb pan gravy. (397 calories, 15g protein, 13g fat, 78g carbs, 19g fiber)
A hearty mixture of ground mushrooms and red lentils slow cooked in red wine with organic carrots, celery, onions, garlic, and tomatoes for a rich, decadent sauce, served over roasted spaghetti squash, topped with fresh parsley. (292 calories, 19g protein, 14g fat, 34g carbs, 14g fiber)
Organic chickpeas and baby spinach simmered in a rich tomato curry, served with a side of sweet potato aloo gobi, a mix of cauliflower and sweet potatoes, cooked with tomatoes, onions, garlic, chopped cilantro and fragrant Indian spices. (437 calories, 40g protein, 13g fat, 54g carbs, 14g fiber)
Plant Based Additions (Sold Separately)
Eat as a snack, or a quick breakfast! Two of our delicious banana bread muffins, with Texas pecans and dairy-free chocolate chunks. Slather with almond butter for an out-of-this-world delicious experience! These treats are gluten-free, dairy-free, plant based. (Serving size: 2 muffins, 158 calories, 3g protein, 11g fat, 15g carbs, 3g fiber)